Tiếng Việt
中文 (中国)In January 2025, Mai Anh Group continues to affirm its position in the field of pharmaceutical and natural flavoring business. The company’s high-quality products meet the increasing needs of consumers.
1. Cardamom
Cardamom is a valuable natural flavoring, often used in food processing to enhance flavor. Not only that, cardamom also has medicinal value, aids digestion and reduces pain. Mai Anh Group provides carefully processed cardamom, ensuring that its aroma and effects are preserved.
2. Spatholobus suberectus
Spatholobus suberectus is a medicinal herb that helps nourish blood and reduce bone and joint pain. The product is selected by Mai Anh Group from areas with good quality and carefully preserved, ensuring the highest quality.
3. Stick lac
Canh Kien is notable for its antibacterial, anti-inflammatory and immune-enhancing properties. Proper product preservation process helps the product maintain optimal effectiveness.
4. Aromatic Ginger
Aromatic Ginger has pain-relieving, anti-inflammatory and antipyretic effects. Mai Anh Group ensures to provide new-crop Aromatic Ginger, with export-standard dryness and selected from good quality growing areas.
5. Homalomena occulta
Homalomena occulta has the effect of treating rheumatism, strengthening tendons and bones, reducing bone and joint pain, and dysmenorrhea. The product is selected from the best fresh ingredients, ensuring high effectiveness.
6. Stemona tuberosa
Stemona tuberosa is used in the treatment of coughs, expectorants and bronchitis. Products from Mai Anh Group ensure that they meet safety standards for consumers’ health.
7. Fibraurea recisa
According to traditional medicine, Fibraurea recisa has the effect of clearing heat, reducing inflammation and disinfecting the skin. Mai Anh Group provides dry products
Mai Anh Group is proud to bring high-quality natural medicinal and aromatic products, meeting the needs of use in traditional medicine, health care and cuisine. Contact Mai Anh Group for advice and experience the best products!
