Tiếng Việt
中文 (中国)Mai Anh Group Collaborates with Factories and Business Owners to Ensure Stable Markets for the Lai Chau Eddoe Growing Area.
With favorable soil conditions and advanced cultivation techniques, Lai Chau Eddoe is one of the most flavorful and tender varieties, highly appreciated in both domestic and international markets.
Not only is it known for its appealing taste, but Eddoe is also a rich source of essential nutrients such as protein, fat, fiber, starch, calcium, phosphorus, magnesium, and more, providing abundant vitamins and minerals for the body.
These days, across the vast hills of Lai Chau , farmers are busily harvesting Eddoe. The harvest season typically takes place in October and November each year, when the Eddoe leaves turn yellow.
During the harvesting process, the farmers preliminarily process the Eddoe by trimming roots, cleaning off soil, and sorting the best-quality, evenly sized tubers. Mai Anh Group is currently purchasing Eddoe from the Lai Chau growing area, with the capacity to meet large orders for factories and businesses.
We are seeking partnerships to secure stable markets for the Lai Chau Eddoe growing area. Businesses in need are welcome to contact us for collaboration and development.
Mai Anh Group Import and Export Joint Stock Company | www.maianhgroup.com
🏢 Address:
Office and Warehouse in Lao Cai: Bac Duyen Hai Industrial Zone, Lao Cai City
Hanoi Office: 25 Lot 5, Central Office of Party and People’s Newspaper Area, Xuan Phuong Ward, Nam Tu Liem District, Hanoi, Vietnam
☎️ Phone: (84) 98 13 85 956
